Grilled Seafood Octopus Sea Bass and Shrimp
NotíciasDia dos NamoradosHotéis no Rio de JaneiroHotelaria

L'Etoile Restaurant at the Sheraton Grand Rio offers a special menu for Valentine's Day

This Valentine's Day, the Sheraton Grand Rio's L'Etoile restaurant will offer a special menu. Starting at 7pm, chef Matias Cifuentes will welcome passers-by for a 6-course menu that includes oysters, scallop carpaccio, grilled seafood, and lamb shank braised for 12 hours. The cost is R$ 520.00 + 10% per person and also includes juices, water, soft drinks, two glasses of sparkling wine and coffee.
For those who prefer to extend the celebration, it is also possible to purchase the Romantic Package, which includes breakfast for 2 people, chocolates, a bottle of sparkling wine, late check-out at 4pm, parking and a 25% discount on massages at Shine SPA.

L'Etoile Valentine's Day Menu

• Fresh oyster from Santa Catarina with avocado granite and sparkling wine
Santa Catarina fresh Oyster with Avocado and Sparkling Wine

• Candiense scallop carpaccio, cashew gel, Beurre Blanc fennel tartare and ciboullete olive oil
• Textures of wild mushrooms, heart of palm and Grana padano

• Grilled Seafood (Octopus, Sea Bass and Shrimp) with White Beans
and Vôngoles Foam
• Lamb shank braised for 12 hours, Aligot and Port wine

• Love Apple
• Chocolate mousse with subtle creamy pepper and red fruits

For reservations, please send email to: Riosireservas.festas@marriott.with
Value: R$ 520.00 + 10% per person

More information and reservations through the link:

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